Caffè Putto: the roastery behind our coffee
A family story
Slow-cycle roasting
The method remains true to its origins: a slow roast, far from industrial standards, that respects the bean's natural timing. The result is a coffee that develops richer aromas and is easier to digest, exactly as it was seventy years ago.
Did you know...
For 72 years and three generations, the Caffè Putto roastery has been located literally inside a private home in Città Giardino, a detail that's more unique than common in the landscape of Italian roasteries. And the company's name is no coincidence: "putto" is the art-history term for the winged child figures that populate Renaissance frescoes, the very same little angel you'll still find illustrated on the packaging today.
Every cup you brew carries this story with it: three generations, one address, the same care as always.